I found a recipe on pinterest for cookie dough that is solely to EAT and not to bake.
It has no eggs, so there is no fear of salmonella.
Not that I’ve ever been particularly afraid of salmonella.
See my traditional stance on the eating of raw dough here.
But here’s the recipe:
Cookie Dough Fer Eatin’
- 3/4 cup brown sugar
- 1/4 cup butter
- 1/4 tsp vanilla
- 1/4 cup milk
- 1 cup flour
- pinch of salt
- 1 cup choc chips
Mix it all up and eat it. The end.